Recipes for Horseradish - The Hot Herb

Horseradish dip

2 tbsp Bottled Horseradish.
500 ml of Cottage Cheese
1tbsp Tomato Ketchup
Salt and Pepper

1. Mix all ingredients together and season to taste

2. Refrigerate until chilled and serve savoury biscuits

Chicken and Horseradish Barbecue sauce

4 grilled chicken breasts
6 tbsp Tomato ketchup
4 tbsp of stout
60ml Brown sugar
2 Tbsp Mustard
2 Tbsp chopped onion
3 Tbsp of chopped Horseradish
1 Teaspoon of chopped garlic
Salt and Pepper to taste.

1. Place all ingredients and grilled chicken in a large pot

2. Bring to boil and then simmer until chicken is tender and cooked through.

3. Serve hot with new potatoes.